Banana, Cinnamon and Oat MuffinsThe Frugalista Mom
Super Moist and yummy, surprise everyone with these healthy and food allergy safe treat.
Ingredients:1 cup sorghum flour 1/2 cup oat flour 1/4 cup tapioca starch 1/3 cup potato starch 1 Tbs. baking powder 1/2 tsp. baking soda 1/2 tsp. sea salt 2 tsp. ground cinnamon 1 tsp. ground nutmeg 1/4 cup avocado oil (you can also use sunflower or canola) 1/2 cup organic cane sugar 1 cup mashed bananas 1/2 cup flax milk (any non dairy milk of your choice) 1 tsp. apple cider vinegar 2 Tbs. ground flax seed 6 Tbs. lukewarm water
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