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Wednesday, 06 May 2015 13:41

Zemas Chocolate Banana Muffins Featured

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Chocolate Banana Muffins Chocolate Banana Muffins Zemas Madhouse Foods

  • Ingredients:
    Zemas Gluten-Free Cocoa-Teff Pancake & Waffle Mix
    2/3 c. palm sugar (sugar of choice)
    2 eggs (egg replacer)
    1/3 c. oil of choice (grapeseed, olive oil, coconut oil)
    2 bananas, mashed
    3 t. pure vanilla extract
    ½ c. milk of choice (rice, dairy, almond)
    1 c. chocolate chips (diary-free or regular)
    ½ t. baking powder
    ½ t. xanthan gum

  • Instructions:
    Preheat oven to 350 degrees and spray a muffin pan with non-stick cooking spray.

    In a bowl combine the mix, baking powder and xanthan gum; set aside.
     
    In another bowl whisk the sugar, eggs and oil together.
     
    Fold in the mashed banana, vanilla and milk. 
     
    Combine the wet ingredients into the dry ingredients and mix until well combined.
     
    Fold in chocolate chips.
     
    Fill muffin cups ¾ full and bake for 13-14 minutes.  Let cool on wire rack.

  • Cuisine: -Select (optional)-
  • Cooking method: Bake
  • Special ingredients: no dried fruits, no fresh / raw fruits that don't get cooked by the end of the recipe, no fermented / pickled foods, no beans / legumes / pulses, no meat / poultry, no alcohol
  • Just right for...: Great for kids, Crowds/parties, Lunchboxes/on-the-go, Easter Favorites
  • Top 8 allergens?: gluten-free, dairy-free, egg-free, soy-free, fish-free, shellfish-free, nut-free, peanut-free
  • Active/prep time: 0-15 minutes
  • Total time (inc active/prep): 15-30 minutes
  • Substitution ideas: Zemas favorite egg replacer is mixing ¼ c. water with 1 T. of chia seeds. Stir and allow to gel (approx. 5 minutes)
  • Related recipes: Try Zemas Chocolate Banana Muffins! http://zemasfoods.com/chocolate-banana-pb-donuts-recipe/
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