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I'm bringing back some Valentine's treats from 2016---either as is or as inspiration with a few recent #freefromfridays #customeater posts from this week, most notably these awesome chocolate hearts from Cherished by Me: http://cherishedbyme.com/2018/02/raspberry-coconut-dark-chocolate-hearts/. My first attempt at truffles, in 2016, was perhaps messier than molded chocolate, but it was a lot of fun! If you link out, you'll find a bonus recipe for oatmeal chocolate chunk cookies (not yet wheat-free but free from all other top 8 and more), too. Happy Valentine's week, Fat Tuesday week, and more to everyone!
Try this Gluten Free decadent cocktail that will be perfect to enjoy on Valentine’s Day!
Easy like 1, 2, 3! 3-Ingredient Maple Tahini Freezer Fudge that's gluten-free, vegan, paleo, and top-8 allergy-free! A creamy and delicious no-bake dessert recipe with just dark chocolate, sesame tahini, and pure maple syrup! Give it as a gift or keep it in the freezer for a sweet tooth satisfying snack!
A copycat recipe for your favorite American snack cake! Homemade Gluten-Free & Vegan Hostess Cupcakes that are top-8 allergy-free and a whole lot healthier! A chocolate cream-filled dessert for any occasion that is bound to bring back all the nostalgia of childhood!
You won't need to spend money on take-out anymore! The best Chinese Cashew Chicken made right at home, gluten-free, and soy-free! A healthier recipe you can make for dinner and have the best leftovers for lunch!
Eggs poached in a spicy, homemade tomato sauce is a favorite in our house for breakfast, lunch or dinner. The amount of sauce you use will depend on how many eggs you're cooking. Below are the recipes for both a full batch of sauce and for the Shakshouka.
Curry in a hurry! A quick & easy 10-Minute Coconut Yogurt & Chickpea Curry that’s loaded with veggies, is gluten-free, vegan, & top-8 allergy-free! Served with Ready to Serve Brown Rice & Quinoa cups, this recipe makes a perfect meal for two or prepped for make-ahead lunches!
Recently, I became aware of this drink called a London Fog at our favorite local coffee shop. Earl Grey is my favorite tea and I knew I had to create this dairy-free! Using coconut milk adds a rich texture and flavor but feel free to use whatever milk or cream you prefer!
A fun flavor combo for your favorite American cream-filled "cookie-pie-cake"! These Mini Gluten-Free Salted Caramel Chocolate Whoopie Pies are vegan, top-8 allergy-free, and a perfect adult & kid-friendly dessert recipe!
A healthy & delicious meatless recipe that will have you forgetting about the meat! Pulled BBQ Jackfruit Sandwiches with Tahini Slaw that are gluten-free, vegan, & top-8 allergy-free! Great for a quick & easy plant-based weeknight dinner!
Smooth, creamy, and sweet Slow Cooker Pear Butter that's so simple to make! Your favorite combination of pears cooked down in the crock-pot for a perfectly sweet and aromatic spread recipe that's gluten-free, vegan, paleo, and allergy-free!
Give your Orange Julius a grown-up boozy twist! A quick and easy 4-Ingredient Orange Julius Cocktail recipe that's gluten-free, vegan, and makes for a perfect frozen, creamy, and fruit treat! A sippable Creamsicle for adults only!
A classic Filipino recipe now made gluten-free, paleo, top-8 allergy-free, and in the crockpot! This healthy Slow Cooker Chicken Adobo is perfectly tender and tangy with its combination of vinegar and coconut aminos in place of the typical soy sauce!
Your favorite spicy appetizer just got a healthy makeover! These Gluten-Free Baked Jalapeño Poppers are not only poppin', but vegan, top-8 allergy-free, and require no oil. Filled with a delicious creamy hummus and crusted for crunchy perfection, this recipe will be gone in a flash!
A bold and spicy side dish recipe for your next party or tailgate! This healthy Gluten-Free Buffalo Pasta Salad is vegan, top-8 allergy-free, and super quick and easy to whip up! There's no lack of flavor in this creamy American staple!
Does it really matter that this deliciously rich pie is made with avocado's? Yes, it does. Adding extra healthy fats is key to maintaining a strong immune system, metabolism and focus.
The traditional Iranian stew with chicken and the deep flavors of pomegranate molasses and walnuts, now made easy right in the crock-pot! Slow Cooker Fesenjan Chicken is a hearty gluten-free & paleo dinner recipe that will warm the belly and soul!
Finding out right before the winter holidays that my family is not only essentially vegan but also gluten-free because of allergies put a bit of a kink on my holiday baking plans. I experimented, trashed, explored purchased options, and mourned newly unsafe ingredients and old favorites. Then I started building recipes...again. This was the first of my attempts to have a nice, sliceable quick bread to share with friends or enjoy at home with a cup of tea or coffee. My mom used to make dozens of quick breads as gifts and treats, so they are---to me---an essential food all year 'round, but especially at holidays and family gatherings. So, what better place to start than with chocolate? This recipe, I hope, will become the base for many more top-8--free breads in my kitchen and in yours, too. Here's the most successful version yet (the first few tries were a bit too dry to really enjoy without a good fruit spread!).
A popular candy recipe with many variations throughout Middle Eastern, Mediterranean, Indian, and Asian cuisines. This 3-Ingredient Sesame Seed Crunch Candy is perfectly sweet, nutty, gluten-free, paleo, optionally vegan, and top-8 allergy-free! Just toasted sesame seeds, honey, and sugar! Easy to gift or munch!
A classic Gluten-Free Gingerbread Loaf taken up a notch with a Vegan Molasses Cream Cheese Frosting for a deep and indulgent accompaniment to this seasonal dessert. A top-8 allergy-free recipe so everyone can enjoy a nice thick slice!
That favorite classic holiday treat that's fun to gift and delicious to eat! Homemade Vegan Peppermint Bark that's gluten-free and top-8 allergy-free too! All the festive sweet chocolate and mint flavor only takes 4 ingredients for this dairy-free recipe remake!
Gluten-Free & Vegan Cut-Out Sugar Cookies that taste exactly like the sweet, buttery, tender delights from your favorite childhood recipe! With a simple sugar-free and natural colored icing, these top-8 allergy-free treats are perfect for any holiday, party, or celebration! Easy to make and fun to decorate!
Our GlutenFree Holiday Happy Hour features this festive cocktail that will be sure to be a hit under the mistletoe!
Ready for a delicious holiday breakfast recipe that will bring all the Christmas cheer? Here's a stack of soft & fluffy Gluten-Free Gingerbread Pancakes with Vegan Molasses Yogurt! A top-8 allergy-free recipe that even gets Santa's seal of approval!
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