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…allergen-free this do be, kidlet: Halloween treat for any custom-eater.
Ingredients: 1 ripe banana Enjoy Life Choc Chips, melted Enjoy Life Dark Choc Chips, unmelted vanilla yogurt (dairy or dairy-free)
Instructions:Directions:
Peel, cut in half, and chill banana. Melt chips. Dip banana in chocolate so that
it's covered nearly to the bottom all round. Place on parchment paper
and allow to harden, about 20-30 minutes
(speed the process by placing in freezer).
Once hardened, coat in yogurt (Whole Soy makes the best dairy-free in my experience). Using a spoon or brush to "paint" . . . (continue to Tumbling GF blog for full directions)
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