Community Cookbook
Coconut Chocolate Chippers
Tumbling Gluten Free
…a quick-fix dessert, sweet, bite-sized: Don't be sweetless on Thanksgiving!
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Ingredients:
2 tbs Organic Cashew Butter (Artisana)
1/4 cup. Organic Unsweetened Coconut Shreds
1/4 Organic Coconut Flour (Bob's Red Mill)
1/4 Teff or Brown Rice Flour
2-3 tbs non-dairy milk
1 tbs Organic Agave Nectar
1/4 tsp Organic Stevia Powder
1 tsp Vanilla Extract
1 tsp baking powder (aluminum-free)
1 tsp apple cider vinegar (Bragg's)
1/4 cup Enjoy Life Dark Choc Chips - Link to full recipe: Find the whole recipe & the story behind it here!
- Serves: 2-5
- Cuisine: American (general)
- Cooking method: Bake
- Special ingredients: no dried fruits, no fresh / raw fruits that don't get cooked by the end of the recipe, no seeds, no beans / legumes / pulses, no dried / ground spices, no meat / poultry, no alcohol
- Just right for...: Great for kids, Crowds/parties, Comfort food, Thanksgiving, Fall favorites, Holiday Sweets & Treats
- Top 8 allergens?: gluten-free, dairy-free, egg-free, soy-free, fish-free, shellfish-free, peanut-free
- Active/prep time: 0-15 minutes
- Total time (inc active/prep): 30-45 minutes
- Substitution ideas: For a more seasonal spin, add pureed pumpkin and cinnamon.
- Serving suggestions: My preschoolers love them rolled in heavy whipping cream. I like to drop them atop dairy-free ice cream, like Nada Moo. Brilliant at the end of a seasonal feast. Or just for snacking.
Published in
Desserts
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