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Thursday, 09 July 2015 22:19

Baked S'mores

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Baked Smores Baked Smores LPHJ Kitchen
This simple, summer dessert is perfect for those that love s'mores but hate the mess. Just bake and grab a spoon!

  • Ingredients:
    8 gluten free graham crackers, broken into pieces (see my recipe here)
    1 cup marshmallows (about 10 large) (Dandies is a good brand)
    1/2 cup chocolate chips (Enjoy Life chips are our favorite!)
    Coconut oil for greasing baking pan
  • Instructions:
    Grease a pie pan or other baking dish with coconut oil. Place graham pieces in bottom of pan. Top with marshmallows and chocolate chips. Bake at 400F for about 6-8 minutes or until marshmallows are golden brown and chips are melted.
    You could also throw this in a foil pack for the grill or campfire if desired!
  • Serves: 4
  • Cuisine: American (general)
  • Cooking method: Bake
  • Special ingredients: no dried fruits, no fresh / raw fruits that don't get cooked by the end of the recipe, no fermented / pickled foods, no beans / legumes / pulses, no alcohol
  • Just right for...: Great for kids, Crowds/parties, Comfort food, Quick & easy, 5 or fewer ingredients, One-pot meal, Summer favorites, Fall favorites, 4th of July
  • Top 8 allergens?: gluten-free, dairy-free, fish-free, shellfish-free, peanut-free
  • Active/prep time: 0-15 minutes
  • Total time (inc active/prep): 15-30 minutes
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