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Wednesday, 30 November 2016 09:31

Chocolate Chip Teff Biscotti

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Chocolate Chip Teff Biscotti Chocolate Chip Teff Biscotti Strength and Sunshine
Grab your cup of coffee and a Chocolate Chip Teff Biscotti for a few moments of at-home bakery bliss! A gluten-free, nut-free, allergy-free, and vegan healthy recipe so you can enjoy this Italian classic once again without sacrificing flavor or crunch!

  • Ingredients: 1¼ Cup Teff Flour
    ½ Cup Gluten-Free All Purpose Flour
    ¼ Cup Arrowroot Starch
    1 Tsp Baking Powder
    ½ Cup Unsweetened Applesauce
    ¼ Cup Enjoy Life Dark Chocolate Chips
    ¼ Cup Plain Stevia Syrup
    ½ Tsp Pure Madagascar Bourbon Vanilla Extract
    ¼ Tsp Cinnamon
    Allergy-Free Chocolate Sprinkles (optional topping)
  • Serves: 10
  • Cuisine: European - Italian
  • Cooking method: Bake
  • Special ingredients: no dried fruits, no fresh / raw fruits that don't get cooked by the end of the recipe, no fermented / pickled foods, no seeds, no beans / legumes / pulses, no meat / poultry, no alcohol
  • Just right for...: Elegant evenings, Crowds/parties, Fall favorites, Winter favorites, Holiday Sweets & Treats, Easter Favorites
  • Top 8 allergens?: gluten-free, dairy-free, egg-free, soy-free, fish-free, shellfish-free, nut-free, peanut-free
  • Active/prep time: 0-15 minutes
  • Total time (inc active/prep): 30-45 minutes
  • Specialty Diets: Vegan, Vegetarian
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