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Tuesday, 31 January 2017 19:35

Salted Caramel Cookie Recipe

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Salted Caramel Cookies Salted Caramel Cookies Zemas Madhouse Foods

  • Ingredients: 1 package Zemas Gluten-Free Chocolate Chip Cookie mix
    3 T. oil of choice
    ¼ c. unsweetened applesauce
    ½ T. pure vanilla extract
    ½ c. caramel sauce*
    1 t. sea salt
  • Instructions: Preheat oven to 325 degrees F. Line a cookie sheet with parchment paper.
    In a bowl mix together the oil, applesauce and vanilla.
    Add cookie mix into the bowl and mix until well combined; set aside.
    Add the sea salt into the caramel sauce and blend.
    To make cookies, roll dough into a 2-inch ball.
    Poke a hole into the ball of dough.
    Put a teaspoon of caramel into the well you created then slowly cover up with more dough.
    Using the palm of your hand, lightly pat the cookie into a circle shape on the cookie sheet (it’s okay if some caramel sauce seeps out!).
    Bake for 20 minutes. Let cool.
  • Cuisine: -Select (optional)-
  • Cooking method: Bake
  • Special ingredients: no dried fruits, no fresh / raw fruits that don't get cooked by the end of the recipe, no fermented / pickled foods, no beans / legumes / pulses, no dried / ground spices, no meat / poultry, no alcohol
  • Just right for...: Great for kids, Crowds/parties, Holiday Sweets & Treats
  • Top 8 allergens?: gluten-free, dairy-free, egg-free, soy-free, fish-free, shellfish-free, nut-free, peanut-free
  • Active/prep time: None selected
  • Total time (inc active/prep): None selected
  • Serving suggestions: *Tip: We used Date Lady Caramel Sauce.
  • Related recipes: If you liked these Salted Caramel Cookie recipe, then you will love gluten-free Bananas Fosters Waffle recipe.
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