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Wednesday, 19 July 2017 14:03

Vegan Coconut Fudgesicles (Gluten-Free, Allergy-Free, Paleo)

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Vegan Coconut Fudgesicles Vegan Coconut Fudgesicles Strength and Sunshine
A super easy frozen dessert for when you need a healthy chocolate indulgence! Vegan Coconut Fudgesicles that are also gluten-free, top 8 allergy-free, paleo, and even sugar-free! This 4 ingredient recipe can be whipped up in a snap and the only hard part is waiting for them to freeze!

  • Ingredients: 1 (11oz) Carton Lite Culinary Coconut Milk
    ½ Cup Unsweetened Cocoa Powder
    ½ Cup Erythritol
    ¼ Cup Unsweetened Shredded Coconut (plus 1-2 teaspoons more for each pop you make to line the tip of the mold)
  • Serves: 8
  • Cuisine: American (general)
  • Cooking method: Chill/freeze
  • Special ingredients: no fresh / raw fruits that don't get cooked by the end of the recipe, no fermented / pickled foods, no seeds, no beans / legumes / pulses, no dried / ground spices, no meat / poultry, no alcohol, no grains
  • Just right for...: Great for kids, Crowds/parties, Comfort food, Quick & easy, 5 or fewer ingredients, Spring favorites, Summer favorites, Holiday Sweets & Treats, 4th of July
  • Top 8 allergens?: gluten-free, dairy-free, egg-free, soy-free, fish-free, shellfish-free, nut-free, peanut-free
  • Active/prep time: 0-15 minutes
  • Total time (inc active/prep): 2-3 hours
  • Specialty Diets: Diabetic-friendly, FODMAPs-friendly, Paleo, Vegan, Vegetarian
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