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Wednesday, 28 February 2018 14:11

4-Ingredient Homemade Mounds Bars (Gluten-Free, Vegan, Paleo)

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Four-Ingredient Homemade Mounds Bars Four-Ingredient Homemade Mounds Bars Strength and Sunshine
A homemade candy bar recipe that couldn't be easier! 4-Ingredient Homemade Mounds Bars! This copycat coconut and chocolate treat is gluten-free, vegan, paleo, top-8 allergy-free, much healthier without the junk, but still delicious!

  • Ingredients: 2½ Cups Unsweetened Shredded Coconut
    14 oz (2 cans) Condensed Coconut Milk
    ½ Cup Erythritol (or preferred granulated sweetener)
    18 oz (2 bags) Dark Chocolate Chips
  • Serves: 14
  • Cuisine: American (general)
  • Cooking method: Chill/freeze
  • Special ingredients: no fresh / raw fruits that don't get cooked by the end of the recipe, no fermented / pickled foods, no seeds, no beans / legumes / pulses, no dried / ground spices, no meat / poultry, no alcohol, no grains
  • Just right for...: Great for kids, 5 or fewer ingredients, Holiday Sweets & Treats, Easter Favorites, Halloween Treats
  • Top 8 allergens?: gluten-free, dairy-free, egg-free, soy-free, fish-free, shellfish-free, nut-free, peanut-free
  • Active/prep time: 0-15 minutes
  • Total time (inc active/prep): None selected
  • Serving suggestions: Any suggestions for what would go well with your dish?
  • Specialty Diets: FODMAPs-friendly, Kosher, Paleo, Vegan, Vegetarian
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