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Wednesday, 23 November 2016 10:14

Skillet Chicken With Roasted Grapes & Leeks

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Skillet Chicken With Roasted Grapes & Leeks
Savory with a subtle deep sweetness, this Cast Iron Skillet Chicken with Roasted Grapes & Leeks is a soul-soothing healthy, top 8 allergy-free, gluten-free, paleo dinner recipe that the whole family will enjoy!

  • Ingredients: 1 lb Skinless Chicken Tenders
    1 cup Sliced Red Grapes
    1 cup Sliced Leeks
    1 Tb. Fresh Chopped Parsley
    1 tsp. Dijon Mustard
    1 tsp. Minced Garlic
    ½ tsp. Allspice
    ½ cup 100% Grape Juice
  • Link to full recipe: Find the whole recipe & the story behind it here!
  • Serves: 4 People
  • Cuisine: American (general)
  • Cooking method: Bake
  • Special ingredients: no dried fruits, no fresh / raw fruits that don't get cooked by the end of the recipe, no fermented / pickled foods, no seeds, no beans / legumes / pulses, no alcohol, no grains
  • Just right for...: Elegant evenings, Light fare, One-pot meal, Fall favorites, Winter favorites
  • Top 8 allergens?: gluten-free, dairy-free, egg-free, soy-free, fish-free, shellfish-free, nut-free, peanut-free
  • Active/prep time: 0-15 minutes
  • Total time (inc active/prep): 15-30 minutes
  • Substitution ideas: You can use Black Grapes instead of Red Grapes.
    You can use Cranberry Juice instead of Grape Juice.
  • Specialty Diets: Diabetic-friendly, Paleo
Read 558 times
Published in Main Courses
Tagged under
strengthandsunshine

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