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Wednesday, 11 January 2017 10:23

Wine Poached Cod with Sweet Onion Drizzle

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Wine Poached Cod with Sweet Onion Drizzle Wine Poached Cod with Sweet Onion Drizzle Strength & Sunshine
Treat yourself to an easy and elegant dinner of Wine Poached Cod with Sweet Onion Drizzle. This recipe is gluten-free, paleo, and perfect for a luxurious date night without all the fuss!

  • Ingredients: 2 Wild Alaska Cod Fillets

    Poaching Liquid:
    3 Cups Water
    1 Cup Burgundy Cooking Wine
    1 Tsp Dried Rosemary (crushed)
    1 Fresh Bay Leaf

    Sweet Onion Drizzle:
    2 Tsp Apple Cider Vinegar
    2 Tsp Coconut Oil (melted)
    1 Tsp Pure Maple Syrup
    ¾ Tsp Onion Powder
    Dried Parsley (to top)
    2 Cups Fresh French Green Beans (tips cut off)
  • Serves: 2
  • Cuisine: American (general)
  • Cooking method: Boil/blanch/poach
  • Special ingredients: no dried fruits, no fresh / raw fruits that don't get cooked by the end of the recipe, no seeds, no meat / poultry, no grains
  • Just right for...: Elegant evenings, Quick & easy, Light fare, Spring favorites, Summer favorites
  • Top 8 allergens?: gluten-free, dairy-free, egg-free, soy-free, shellfish-free, nut-free, peanut-free
  • Active/prep time: 0-15 minutes
  • Total time (inc active/prep): 15 minutes or less
  • Specialty Diets: Diabetic-friendly, FODMAPs-friendly, Paleo
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