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Wednesday, 29 March 2017 10:09

Sweet Tomato & Broccoli Rabe Baked Penne (Gluten-Free, Vegan, Allergy-Free)

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Sweet Tomato & Broccoli Rabe Baked Penne Sweet Tomato & Broccoli Rabe Baked Penne Strength and Sunshine
A delicious weeknight pasta dinner recipe the whole family will love! Sweet Tomato & Broccoli Rabe Baked Penne that’s gluten-free, vegan, and allergy-free. Packed with flavor and nutritious veggies, this healthy meal will be an easy new favorite!

  • Ingredients: 1 8oz Box Gluten-Free Penne
    1 15oz Can Plain Unsalted Tomato Sauce
    2 Heaping Cups Chopped Broccoli Rabe
    1 Cup Finely Chopped Sweet Onion
    2 TB Chopped Fresh Basil
    2 TB Chopped Fresh Parsley
    1 TB Pure Maple Syrup
    1 Tsp Minced Garlic
    ½ Tsp Sweet Paprika
    ¼ Tsp Black Pepper
  • Serves: 4
  • Cuisine: European - Italian
  • Cooking method: Bake
  • Special ingredients: no dried fruits, no fresh / raw fruits that don't get cooked by the end of the recipe, no fermented / pickled foods, no seeds, no meat / poultry, no alcohol
  • Just right for...: Great for kids, Comfort food, Quick & easy, One-pot meal
  • Top 8 allergens?: gluten-free, dairy-free, egg-free, soy-free, fish-free, shellfish-free, nut-free, peanut-free
  • Active/prep time: 0-15 minutes
  • Total time (inc active/prep): 15-30 minutes
  • Specialty Diets: Vegan, Vegetarian
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