Here we go again. I'm adding no yeast, poultry, or wheat to my #customeater
diet this summer. At least this time, I have some experience, some humor, and some resilient kids with food allergies to help me along!
Nailing down actual recipes is going to take some time, but I've started a gallery of what's working so far on the blog this week. A new resource collection and recipe ideas, coming soon, I hope.