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Gluten Free Mediterranean Gourmet Cuisine Cookbook by Aslihan Koruyan Sabanci

Gluten Free Mediterranean Gourmet Cuisine Cookbook by Aslihan Koruyan Sabanci

Hey everyone!

I just wanted to introduce you to this awesome new cookbook that I've had the opportunity to peruse and to this fabulous woman, Aslihan Koruyan Sabanci. 

Just a little about Aslihan: 

Born in Turkey, Sabanci is an award-winning author of Gluten Free Mediterranean, as well as 2009’s Invaluable Recommendations for a Healthy Immune System and 2012’s Healthy and Body; Natural Recipes and Recommendations. Sabanci has a Bachelors in Science from Texas A&M University and a joint Masters from Cornell University and Milan’s SDA Bocconi University. Sabanci won first place in Texas A&M’s International Food Festival in both 1996 and 2004. She currently works at Sedes Holding, where she started in 2002 as a founding shareholder and now serves as the Vice Chairman of the Board of Directors. To top it all off, she’s a former Miss Turkey! This lady can seriously do it all (she’s making me a little jealous!)

She has written this fabulous, simple, gluten free mediterranean cookbook that we recently featured on The Adventures of Anti-Wheat Girl! I really enjoyed it AND we were able share a few recipes on our site! To get the full lowdown on the book and the free recipes, check out the post here: http://antiwheatgirl.com/post/61374974606/gluten-free-mediterranean-gourmet-cuisine-cookbook

Additionally, if you are interested in featuring Aslihan's cookbook on your own blog or website, please contact me at This email address is being protected from spambots. You need JavaScript enabled to view it. and I will get you in contact with the right people!

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