Halloween Dible

Find Halloween tips, tricks and treats to make sure kids with food allergies, and other dietary needs can be safe AND included!

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Filter Halloween recipes from our members!

    • no alcohol
    • no beans / legumes / pulses
    • no dried / ground spices
    • no dried fruits
    • no fermented / pickled foods
    • no fresh / raw fruits that don't get cooked by the end of the recipe
    • no grains
    • no meat / poultry
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    • 4th of July
    • 5 or fewer ingredients
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    • Crowds/parties
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    • Elegant evenings
    • Fall favorites
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    • dairy-free
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    • Diabetic-friendly
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halloween treats

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Browse Halloween treat recipes from our members, or use our advanced search to find ones that work for the way YOU eat!
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A homemade candy bar recipe that couldn't be easier! 4-Ingredient Homemade Mounds Bars! This copycat coconut and chocolate treat is gluten-free, vegan, paleo, top-8 allergy-free, much healthier without the junk, but still delicious!
A copycat recipe for your favorite American snack cake! Homemade Gluten-Free & Vegan Hostess Cupcakes that are top-8 allergy-free and a whole lot healthier! A chocolate cream-filled dessert for any occasion that is bound to bring back all the nostalgia of childhood!
A popular candy recipe with many variations throughout Middle Eastern, Mediterranean, Indian, and Asian cuisines. This 3-Ingredient Sesame Seed Crunch Candy is perfectly sweet, nutty, gluten-free, paleo, optionally vegan, and top-8 allergy-free! Just toasted sesame seeds, honey, and sugar! Easy to gift or munch!
Gluten-Free & Vegan Cut-Out Sugar Cookies that taste exactly like the sweet, buttery, tender delights from your favorite childhood recipe! With a simple sugar-free and natural colored icing, these top-8 allergy-free treats are perfect for any holiday, party, or celebration! Easy to make and fun to decorate!
There is nothing better than a fresh soft-baked chocolate chip cookie warm from the oven. These Classic Gluten-Free Chocolate Chip Cookies are vegan, top-8 allergy-free, low in sugar, and super easy to bake! This recipe is just what you need to warm hearts and bring out the smiles!
The classic American cookie now with a gluten-free, vegan, grain-free, & sugar-free recipe! These healthy 3-Ingredient Old-Fashioned Peanut Butter Cookies are so quick & easy to make and taste just like grandma's!
Who would pass up a baked pancake? This Gluten-Free Apple Quinoa Dutch Baby is vegan and top-8 allergy-free. A traditional German breakfast recipe transformed for a delicious, healthy, and easy seasonal treat!
The easiest slow cooker pumpkin butter to make this autumn and winter season! Nothing can be more cozy than thick, sweet, dreamy aromas and tastes of perfectly spiced and sweetened pumpkin butter! No need to roast your own pumpkin for this gluten-free, vegan, paleo, and allergy-free crock-pot recipe either!
Thick, creamy, and sweet Slow Cooker Apple Butter with no peeling required! All those freshly picked apples cooked down in the crock-pot for a perfect sweet and aromatic spread recipe that's gluten-free, vegan, paleo, and allergy-free!
A delicious dessert for the season. Gluten-Free Apple Butter Bundt Cake with Cinnamon Glaze that's vegan and top 8 allergy-free. Combining the deep and rich flavors of apple butter and seasonal spices for one healthy and sweet recipe treat!
This delicious beauty is top 8 free! It can also be corn free if you use organic powdered sugar with tapioca starch and other safe-for-you ingredients (flour, vanilla, colors, etc.) Decorate this cake with teal frosting and bring it to your next Halloween party! It’ll be a great way to spread awareness about the #KeepItTeal campaign and show everyone that allergy-friendly food can taste delicious too!
Everything an apple pie should be, but better and easier! A Gluten-Free Crustless Apple Pie that's vegan, top-8 allergy-free, and naturally sweet! Even if you're not a pie-lover, this fun and healthy take on the classic dessert will be a winning recipe for the season!
A delightful adult beverage free of major allergens and chock-full of healthy and really tasty ingredients. This is so easy to make you will want to have a batch of the powder mixed up ahead of time for any time of the day! For legal cannabis states ONLY. If you are not in a legal state, please omit the cannabis oil.
Coffee cake with a seasonal twist! A warm and cozy slice of this Gluten-Free Pumpkin Spice Coffee Cake is just the vegan and top-8 allergy-free treat you need this Fall! A delicious breakfast, brunch, or dessert recipe with an extra java buzz.
A Little Debbie copycat you'll love! Homemade Gluten-Free + Vegan Oatmeal Cream Pies that are top-8 allergy-free and sugar-free too! This healthier recipe is just the dessert you need to bring back childhood memories and keep you away from the vending machine!
Delicious homemade Classic Gluten-Free Chocolate Cupcakes that are vegan, top-8 allergy-free, & sugar-free! When you need a simple chocolaty dessert recipe everyone will love and never know is "free-from"! A soft and rich cake with a simple cocoa "buttercream" frosting; it's time to celebrate!
Delicious homemade Classic Gluten-Free Vanilla Cupcakes that are vegan, top-8 allergy-free, & sugar-free! When you need a simple dessert recipe everyone will love and never know is "free-from"! A soft and fluffy cake with a simple "buttercream" frosting; it's time to celebrate!
Everyone loves that classic crispy sweet rice bar! Homemade Gluten-Free Rice Krispie Treats that are top-8 allergy-free, sugar-free, and vegan! Kids and moms will love this easy 2-ingredient no-bake recipe for the classic childhood snack!
This is an easy, fun holiday treat that reminds me of the big tins of candied popcorn that my grandparents used to give me every Christmas.  My version is free of gluten, egg, soy, peanuts and tree nuts.
The ultimate in healthy snacking! Healthy Peanut Butter Cup Muddy Buddies! This is not your typical puppy chow; it’s gluten-free, vegan, and sugar-free! The kids will come running for this fun and easy snack and will always have fun helping out making the recipe!
In online searches I found several recipes for homemade ‘Ding Dongs.’ I borrowed ideas from different ones and put together my decadent beauties. I chose a vegan recipe that included Black cocoa powder. It gives Ding Dongs and Oreos their signature flavor – you’ll know when you smell it. Altering for high altitude was basic – more flour, less baking powder. On a hunch I used less maple syrup so that I would get light cakes that wouldn’t get weighted down by the filling and altitude, and the hunch paid off. The filling is a cashew cream that has a step done in advance, so start there. The recipe may seem like a lot of work but the cakes are worth it. I inhaled my first one. I am now savoring my second.
Delicious, addicting, Cookie Dough Cups. Yummy raw cookie dough, completely surrounded by a decadent chocolate coating. It can’t get much better than this. Oh wait, it can, because these treats are: No Bake (just a little melting) Nut-free Dairy, Egg, Soy Free Vegan & Gluten-free (follow option 2) Can you say “Heck to the YA!”
The sweet and salty classic, now with a gluten-free, vegan, and allergy-free recipe! These Easy Gluten-Free Chocolate Covered Pretzels just need 2 ingredients and make for a fun dessert, snack, or edible gift!
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freedible tips!Read the ingredients, call the company and check the tags!
We provide our recipes search function as a free service to the community, and while we do our best to make sure all the recipes our members submit are properly tagged with respect to the ingredients inside, it's critical that you confirm that they're safe for you! Thus, while we invite you to use our search filters as a starting point, by using this service you agree that you are responsible for determining which foods are safe for you and/or anyone for whom you prepare foods found on our site, including reading the ingredients for all products used therein, and contacting the manufacturers directly to confirm that each food has been manufactured in a way that is safe for you. We do our best, but we cannot assume responsibility for any errors of omission or comission in how our recipes are tagged or identified.