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Purple Snap Pea Slaw
Kid Cultivation
Purple Snap Pea Slaw
Kid Cultivation
Light, bright, citrus spiked slaw and Top 8-Free!
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Ingredients:
3 tbsp. extra virgin olive oil
1 lemon, zest and juice
1 tbsp. honey
2 tsp. rice vinegar
1/4 tsp. kosher salt
1/4 tsp. freshly ground black pepper
1/2 of a medium purple cabbage, sliced into thin strips
8 ounces snap peas, sliced on the bias
1/4 cup chopped fresh mint
1/4 cup chopped fresh parsley - Link to full recipe: Find the whole recipe & the story behind it here!
- Serves: 4
- Cuisine: American (general)
- Cooking method: Not cooked
- Special ingredients: no dried fruits, no seeds, no meat / poultry, no alcohol, no grains
- Just right for...: Great for kids, Crowds/parties, Quick & easy, Light fare, Picnics, Spring favorites, Summer favorites, Lunchboxes/on-the-go, 4th of July
- Top 8 allergens?: gluten-free, dairy-free, egg-free, soy-free, fish-free, shellfish-free, nut-free, peanut-free
- Active/prep time: 0-15 minutes
- Total time (inc active/prep): 15-30 minutes
Published in
Salads & Sides
