When you are on a vegan and/or gluten free diet, desserts are not easy to come by. Especially GOOD desserts. Most desserts taste like cardboard or leave you with a weird aftertaste. I love to eat, so when I eat, I want to enjoy every bite. It is very important to me. I have friends and family members who can’t eat certain foods and because of that need, I have created this recipe, a vegan and gluten free cupcake or cake recipe with a delicious frosting.