That favorite classic holiday treat that's fun to gift and delicious to eat! Homemade Vegan Peppermint Bark that's gluten-free and top-8 allergy-free too! All the festive sweet chocolate and mint flavor only takes 4 ingredients for this dairy-free recipe remake!
Gluten-Free & Vegan Cut-Out Sugar Cookies that taste exactly like the sweet, buttery, tender delights from your favorite childhood recipe! With a simple sugar-free and natural colored icing, these top-8 allergy-free treats are perfect for any holiday, party, or celebration! Easy to make and fun to decorate!
Ready for a delicious holiday breakfast recipe that will bring all the Christmas cheer? Here's a stack of soft & fluffy Gluten-Free Gingerbread Pancakes with Vegan Molasses Yogurt! A top-8 allergy-free recipe that even gets Santa's seal of approval!
There is nothing better than a fresh soft-baked chocolate chip cookie warm from the oven. These Classic Gluten-Free Chocolate Chip Cookies are vegan, top-8 allergy-free, low in sugar, and super easy to bake! This recipe is just what you need to warm hearts and bring out the smiles!
We love all those holiday spices and needed to recreate a holiday favorite drink - eggnog! This version is vegan, flavorful and easy to make! Plus, you can modify the milks to fit your own dietary needs!
The classic American cookie now with a gluten-free, vegan, grain-free, & sugar-free recipe! These healthy 3-Ingredient Old-Fashioned Peanut Butter Cookies are so quick & easy to make and taste just like grandma's!
A classic holiday beverage made vegan, gluten-free, paleo, top-8 allergy-free, and sugar-free! This Homemade Vegan Eggnog, aka "Hempnog", will be a standout drink recipe to include this season! Even the non-eggnog drinkers will fall in love!
A super easy, salty, sweet, and crunchy snack recipe! These Gluten-Free Cinnamon Sugar Pretzels are vegan, sugar-free, and top-8 allergy-free! Perfect for gift-giving, late night snacking, or a healthier kid-friendly treat!
Ever since last year, when I learned that I could roast a chicken in my crock pot, I wondered if I could do the same thing with a turkey. After trading out my decades-old 4 quart machine for a new 6 quart, I gave it a try. And guess what? IT WORKED!
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