Shellfish-Free Dible

Find the recipes, tips & community that you need to thrive on a low histamine diet, from other custom eaters like you!

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Find recipes for your diet

    • no alcohol
    • no beans / legumes / pulses
    • no dried / ground spices
    • no dried fruits
    • no fermented / pickled foods
    • no fresh / raw fruits that don't get cooked by the end of the recipe
    • no grains
    • no meat / poultry
    • no seeds
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    • 4th of July
    • 5 or fewer ingredients
    • Comfort food
    • Crowds/parties
    • Easter Favorites
    • Elegant evenings
    • Fall favorites
    • Great for kids
    • Halloween Treats
    • Holiday Sweets & Treats
    • Light fare
    • Lunchboxes/on-the-go
    • One-pot meal
    • Passover Celebrations
    • Picnics
    • Quick & easy
    • Spring favorites
    • Summer favorites
    • Thanksgiving
    • Winter favorites
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    • dairy-free
    • egg-free
    • fish-free
    • gluten-free
    • nut-free
    • peanut-free
    • shellfish-free
    • soy-free
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    • Diabetic-friendly
    • FODMAPs-friendly
    • Kosher
    • Low histamine
    • Low salycilate
    • Macrobiotic
    • Paleo
    • Raw
    • Vegan
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Need to filter out additional ingredients? Just type anything you can't eat into the "Keyword" field with a "-" in front, and separate each ingredient in the list with a comma!
A gluten-free and dairy-free spiced breakfast confection.
Published in Breakfast & Brunch
A decadent twist on the classic cake we all grew up with.
Published in Desserts
This simple no-grain-ola recipe is GREAT for breakfast, snacks or treats. It's perfect served with yogurt, milk or berries!
Published in Breakfast & Brunch
This is a great alternative to mashed potatoes
Published in Salads & Sides
A fresh new twist on a classic!
Published in Beverages
This easy weeknight skillet dish is full of sweet and tangy flavors! We LOVE the combination of maple and mustard in this paleo, clean-eating meal!
Published in Main Courses
Fresh summer berries make this fruit crisp the perfect dessert! It's light, fresh and EASY!
Published in Desserts
I modified this recipe from the potatoes that accompanied a pork recipe in our McCall's Cooking School cookbook. The pork is killer and I'll post my variation of that recipe sometime, but it's a time-consuming beast, best for special occasions. I enjoy making the potatoes on their own (even though they don't get any pork flavoring this way) because it can be done much more quickly and adds some great flavor to any meal!
Published in Salads & Sides
I always serve for Easter dinner but this is also great for parties, too!
Published in Salads & Sides
freedible tips!Read the ingredients, call the company and check the tags!
We provide our recipes search function as a free service to the community, and while we do our best to make sure all the recipes our members submit are properly tagged with respect to the ingredients inside, it's critical that you confirm that they're safe for you! Thus, while we invite you to use our search filters as a starting point, by using this service you agree that you are responsible for determining which foods are safe for you and/or anyone for whom you prepare foods found on our site, including reading the ingredients for all products used therein, and contacting the manufacturers directly to confirm that each food has been manufactured in a way that is safe for you. We do our best, but we cannot assume responsibility for any errors of omission or comission in how our recipes are tagged or identified.