Shellfish-Free Dible

Find the recipes, tips & community that you need to thrive on a low histamine diet, from other custom eaters like you!

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Find recipes for your diet

    • no alcohol
    • no beans / legumes / pulses
    • no dried / ground spices
    • no dried fruits
    • no fermented / pickled foods
    • no fresh / raw fruits that don't get cooked by the end of the recipe
    • no grains
    • no meat / poultry
    • no seeds
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    • 4th of July
    • 5 or fewer ingredients
    • Comfort food
    • Crowds/parties
    • Easter Favorites
    • Elegant evenings
    • Fall favorites
    • Great for kids
    • Halloween Treats
    • Holiday Sweets & Treats
    • Light fare
    • Lunchboxes/on-the-go
    • One-pot meal
    • Passover Celebrations
    • Picnics
    • Quick & easy
    • Spring favorites
    • Summer favorites
    • Thanksgiving
    • Winter favorites
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    • dairy-free
    • egg-free
    • fish-free
    • gluten-free
    • nut-free
    • peanut-free
    • shellfish-free
    • soy-free
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    • Diabetic-friendly
    • FODMAPs-friendly
    • Kosher
    • Low histamine
    • Low salycilate
    • Macrobiotic
    • Paleo
    • Raw
    • Vegan
    • Vegetarian
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Need to filter out additional ingredients? Just type anything you can't eat into the "Keyword" field with a "-" in front, and separate each ingredient in the list with a comma!
This is the ultimate comforting soup featuring savory spices, hearty chicken and dumplings. Plus it's all gluten, grain and dairy free!
Published in Soups & Stews
These are a new healthy favorite in our house! Whole-grain, easily free of top allergens, and just 8 ingredients!
Published in Breakfast & Brunch
For a savory, hearty appetizer, side dish or lighter main meal, try these vegetarian, gluten free, nut free, veggie packed Kale & Quinoa stuffed peppers.These can also be made dairy free or vegan by switching out the cheese for an alternative or leaving it out entirely.Enjoy!
Published in Main Courses
This recipe is a family favorite but it has been modified for gluten sensitive people! It can also be made dairy free!
Published in Desserts
These simple strawberry muffins are my daughter's favorite! They're nut free and made with frozen strawberries so they can be enjoyed year round!
Published in Breakfast & Brunch
Looking for a warm and yummy soup for these cold winter days? Here's a family favorite that's free of dairy, egg, peanut, nut and soy!
Published in Soups & Stews
These gluten free, vegan, top 8 free cookies represent a braided king cake and are fun for kids to make and eat!
Published in Desserts
My blueberry lemon muffin recipe is egg free but you wouldn't know it. It's flavorful and gorgeous. I also talk (whine) about inclusion issues at school and how I learned from it. And as a bonus, I have 10 and half tips for muffin baking success!
Published in Breakfast & Brunch
These adorable pumpkin pies are made with a seeded crust that is indescribably scrumptious and satisfying. I hope you make this recipe so you can taste for yourself what I'm talking about. The pie filling is vegan and sugar-free and puts just the right texture into the outer edges of this pie-let.
Published in Desserts
All I want for my birthday is world peace and a gluten-free allergy-free brushcetta buffet! Oh wait, it's not my birthday It's Cheryl's. Freedible's Mommy. Maybe this is her wish, too!
Published in Appetizers & Snacks
freedible tips!Read the ingredients, call the company and check the tags!
We provide our recipes search function as a free service to the community, and while we do our best to make sure all the recipes our members submit are properly tagged with respect to the ingredients inside, it's critical that you confirm that they're safe for you! Thus, while we invite you to use our search filters as a starting point, by using this service you agree that you are responsible for determining which foods are safe for you and/or anyone for whom you prepare foods found on our site, including reading the ingredients for all products used therein, and contacting the manufacturers directly to confirm that each food has been manufactured in a way that is safe for you. We do our best, but we cannot assume responsibility for any errors of omission or comission in how our recipes are tagged or identified.