Find recipes for your diet

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Need to filter out additional ingredients? Just type anything you can't eat into the "Keyword" field with a "-" in front, and separate each ingredient in the list with a comma!

vegetarian recipes

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Browse our members' vegetarian recipes, or use our advanced search to find ones that work for the way YOU eat!

An easy Mexican tamale recipe with a homemade masa dough and spicy pinto bean filling. These Gluten-Free Pinto Bean Tamales are vegan and top 8 allergy-free, making them a great meatless weeknight meal the whole family will love!
Published in Main Courses
The happiest french fries around! This baked 3-ingredient recipe for Potato Smiley Face Fries is gluten-free, paleo, vegan, top 8 allergy-free, and requires no oil! Nostalgic for adults, fun & creative for kids and picky eaters; a delicious healthy side dish the whole family can enjoy!
Published in Salads & Sides
A super quick and easy Classic Vegetable Fried Rice recipe so you don't need to order takeout! It's gluten-free, vegan, top 8 allergy-free, healthy, and full of veggies! A perfect side dish for using leftover rice and transforming it into a delicious lunch or dinner!
Published in Main Courses
Believe it or not, pancakes just got better! Mini Gluten-Free Cinnamon Pancake Bites that are vegan, allergy-free, 8 ingredients, and take just 10 minutes to bake! They're a surprisingly healthy breakfast recipe that kids (of all ages!) will love! Perfect for little hands to dunk in syrup and munch!
Published in Breakfast & Brunch
A quick and easy, healthy and lightened up version of a classic Italian dinner! This Small Batch Gluten-Free Vegetable Lasagna is vegan, top 8 allergy-free, packed with veggies, homemade tomato sauce, and on the table in 30 minutes! A recipe the whole family will love for those busy weeknight meal dilemmas!
Published in Main Courses
The healthiest way to make French toast for breakfast! Air Fryer Toasted Coconut French Toast made without the oil and is a gluten-free, vegan, & top 8 allergy-free recipe you'll love! No soggy bread and only 4 ingredients to crisp coconut perfection!
Published in Breakfast & Brunch
You can have this side dish on the table in 10 minutes! A quick & easy 10-Minute Gluten-Free Vegetable Lo Mein recipe that's better than Chinese take-out, is vegan, and top-8 allergy-free! Great for dinner and perfect for using as healthy leftover lunches!
Published in Main Courses
A quick & easy whole grain side dish that packs in the flavor! An African Spiced Carrot Millet recipe that's gluten-free, vegan, and top 8 allergy-free. Fluffy millet with carrot puree, carrot greens, cilantro, and fragrant savory African spices!
Published in Salads & Sides
Healthy, protein-packed, homemade cereal for breakfast? You will love this recipe for Copycat Gluten-Free Reese’s Puffs Cereal that’s vegan, grain-free, and sugar-free! Chocolate and peanut butter flavors are just what you need to kickstart your day!
Published in Breakfast & Brunch
A kid-friendly snack time favorite! Homemade Gluten-Free Teddy Grahams that are vegan, top-8 allergy-free, even sugar-free and whole grain! A recipe with options for different flavor variations, these adorable little bears with be gobbled up by little hands (and big ones too!)
Published in Appetizers & Snacks
freedible tips!Read the ingredients, call the company and check the tags!
We provide our recipes search function as a free service to the community, and while we do our best to make sure all the recipes our members submit are properly tagged with respect to the ingredients inside, it's critical that you confirm that they're safe for you! Thus, while we invite you to use our search filters as a starting point, by using this service you agree that you are responsible for determining which foods are safe for you and/or anyone for whom you prepare foods found on our site, including reading the ingredients for all products used therein, and contacting the manufacturers directly to confirm that each food has been manufactured in a way that is safe for you. We do our best, but we cannot assume responsibility for any errors of omission or comission in how our recipes are tagged or identified.